Bill Geary will become CEO of Parts Town Unlimited, the parent company of Parts Town and the Unlimited Service Group. He replaces Steve Snower, who will become the company’s executive chairman of the board. Geary comes to Parts Town Unlimited from Wesco, a global distributor.
Culinary Equipment Group adds to its line card, while Zink Foodservice announces a promotion. Plus, updates from RATIONAL and Unox.
In a move to support its plans to expand on a national level, California-based consulting firm Webb Foodservice Design added Kris Morphis as an associate principal.
Bradley Williamson was hired to serve as Northeast regional sales manager for Jackson Warewashing, which is a Hoshizaki Alliance company.
Commercial cooking equipment manufacturer Unox hired Sarah Langum to serve as active marketing chef for its Pacific Northwest territory.
Edward Don & Company appointed Tyler Bruesewitz and Sarah Carpenter to regional sales manager positions.
Ignite opens a new test kitchen, while Limelight merges with another Chicago rep firm. Plus, Ojeda and RSG update their rep networks.
Meiko USA tapped Lee Baker to serve as vice president of product management for the Tennessee-based manufacturer of warewashers.
Prática USA appointed Paul Milione to serve as vice president of sales. Milione brings more than 17 years of experience to his new role.
Shannon McKinney returned to Jack in the Box to serve as sr. vice president and chief operating officer for the quick-serve restaurant chain.
Cooking equipment manufacturer Lincoln Foodservice Products promoted Simon Maple and appointed Jason Prantil to regional sales manager roles.
Tuxton China appointed Steven “Rusty” Gilmore to serve as director of new business development.
Ken Cook was named interim CEO for The Wendy’s Company. He will replace Kirk Tanner, who will stepdown from his role as Wendy’s president and CEO on July 18, 2025, to assume the same role for The Hershey Company.
Carpigiani North America named Rod Meirelles its director of operations.
Contract feeder Elior North America has re-branded its three education-focused divisions.
Theodore “TJ” Perlick Molinari will become CEO of Perlick Corp., effective July 1, 2025. Jeff Schwager, who previously served as Perlick Corp.’s interim CEO and president, will step into the newly created position of president and general manager.
In a deal involving two Florida-based foodservice equipment and supplies dealers, Commercial Kitchen Stop has acquired Delray Foodservice Equipment and Reconditioning. Terms of the deal were not disclosed, but combined, the two dealerships have more than $21 million in annual sales, per Scott Delaney, co-founder of CKS and the company’s integrator.
The Association for Healthcare Foodservice recognized the contributions and careers of eight individuals with its annual awards.
Mercer Culinary promoted Chris Parker to national sales director. Paker joined the company in 2013 and has worked in the manufacturer’s foodservice and education market segments.
Yum! Brands tapped Chris Turner to be its next CEO, effective October 1, 2025. Turner, who currently serves as the chief financial officer for the multiconcept operator, will replace David Gibbs who announced his plans to retire earlier this year.
Foodservice Equipment & Supplies is the longest-running publication serving the decision-makers of the nearly $15 billion E&S industry.
View current digital issueWant to receive a FREE subscription to Foodservice Equipment & Supplies?
Subscribe to magazine
Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.
