Panini Presses

Typically used for heating sandwiches, the products listed below can also be used in other applications.

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Panini Premium Panini Press

Equipex

Features of this panini press include a selector switch that allows for both or bottom plate only operation, cast iron plates and a thermostatic temperature control up to 570 degrees F. The cooking surface measures 14” wide by 9.5 inches deep.

www.equipex.com

Vantage CS Panini Grill

Proluxe

The Vantage CS Panini Grill has a 15-inch-by-15-inch grooved panini surface and two controllable heating zones. It is intended for high production/high-volume operations and features cast-in heating elements.

www.proluxe.com

Mid-Size Electric Sandwich Grill

Globe Food Equipment

Globe’s low-profile mid-size electric sandwich grills provide a 14.5-inch wide cooking surface with heavy-duty, seasoned cast iron grill plates (available grooved, smooth or a combination). It features stainless steel construction and thermostatically controlled heat from 220 to 570 degrees F. Measures 7.88 inches tall with the top closed and is 19 inches wide overall.

www.globefoodequip.com

Randell Panini Station

Unified Brands

The Randell panini station’s wrapped wall refrigerated condiment rail fits 1/3- or 1/6-size pans and holds condiments at required temperatures. The heated platform is built on a hinge system for access to the rail below and improved ergonomics for pan transfers. Controls keep temperatures from -4 to 40 degrees F within a 2-degree fluctuation.

www.unifiedbrands.net

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