The A1000 FLEX is part of Franke Coffee Systems America’s line of Super Automatic Equipment. The unit makes traditionally brewed coffee and espresso beverages, hot or iced, in one machine. Features include a cold-water bypass for iced beverages and a brew unit specifically designed for coffee and espresso. The unit also features an automated clean-in-place system as well as milk foaming capabilities.
Cold Brew N’ Serv cold brew systems can turn this existing beverage dispenser into a brewer and dispenser. The brew basket will hold up to three pounds of fresh roasted coffee grounds or filter pack coffee. The cam lock handles keep coffee submersed to provide extraction while preventing grounds from escaping into the brew.
The Nyco Coffee Pot Cleaner is a cleaner and destainer for pots, utensils, carafes and cups. It removes coffee, tea and stains such as burn marks from coffee pots, urns and other beverage serving equipment.
Commercial Bean-to-Cup Countertop Coffee Brewers utilize patented grinding technology. Machines can be customized to meet individual customer/application requirements. With the push of a button the unit freshly grinds beans for each cup.
Service Ideas
The customizable Eco-Air Airpot features glass or stainless vacuum liners with a push button or lever lid. A dent-resistant, stainless steel outer shell protects the liner.
Unity1 coffee machines include bean hoppers that provide one section for filter coffee and another for espresso. The double outlet allows coffee and milk distribution into two cups simultaneously. The outlet can adjust up and down and accommodate different jug sizes up to 18 centimeters. The 10-inch screen enables users to customize drinks.
The Automated French Press brews up to 30 liters of coffee per hour and utilizes easy-to-operate, self-cleaning features. The on-demand heat system provides energy savings. In addition to the hot water dispenser, users can switch from preparing coffee to making flavored hot beverages, consommes and broths.
Concordia Coffee Systems, The Middleby Co.
XpressTouch beverage systems is suitable for either self-serve or full-service use. The standard model includes two bean grinders and a built-in refrigerator that holds two 1-gallon milk containers. Iced lattes, cappuccinos, espressos and brewed coffees; steamed milk; and hot water are produced with the machine.
The Duro Insulated Server keeps beverages hot for up to 8 hours or cold up to 16. The 44-ounce server sits 8 inches tall with a stainless-steel body and liner, chrome-plated ABS handle and hinged lid.
Eversys
The Cameo c’2 espresso machine bridges the gap between traditional and automated technology. Designed with the classic C shape, the line is available in Earth, Ocean and Tempest colors. A touchscreen interface provides intuitive navigation and temperature control.
PrecisionBrew Air-Heated Shuttle Brewers include a detailed touch screen for time, temperature, pulsing and other settings to match roasters’ specs. Java-tate technology uses a magnetically driven agitator to prevent suspended solids from settling.
Want to receive a FREE subscription to Foodservice Equipment & Supplies?
Keep up with the latest equipment and supplies entering the market with this FREE Newsletter.
Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.
