The Perlemor collection of tableware includes handcrafted-style plates, bowls and dishes suitable for casual-dining operations. The line features a special effect glaze with a soft mother-of-pearl shimmer to create individual color gradients that make each piece of tableware a one-off, per the maker.
EZ-Fit Hot Lid Dispensers offer one-at-a-time dispensing to safeguard lids from contamination and reduce unnecessary waste for quick-service restaurants, convenience stores and cafeterias. The in-counter installation can help make beverage stations appear tidier. EZ-Fit features four interchangeable rubber gaskets that fit a variety of lid shapes and sizes.
This line of medium-power countertop induction ranges features an expanded magnetic field that emulates gas to allow uninterrupted heat while lifting or tilting a pan to saute or flip, per the maker. These ranges can work with various forms of induction cookware. The temperature control probe provides additional accuracy by heating food to the desired temperature and adjusts the power output to maintain the selected temperature.
This line of vacuum packaging machines includes three models offering 10-inch or 16-inch removable seal bars and 6 m3/hr or 20 m3/hr moisture-resistant pumps. All models feature stainless-steel construction, domed lids and curved inner tanks to make cleaning easier.
This line of custom printed food wraps is suitable for lining trays, boards or baskets; wrapping takeout items; or serving as disposable menus. Available in one-, two- or full-color print options, these wraps are biodegradable and recyclable, per the maker.
The KSUV-18 Sterilizer Cabinet is a nonfiltering, clear, slotted knife holding rack. The unit’s special mirrored interior walls eliminate any shadows on knife surfaces within the cabinet and force the powerful UV-C light to bounce and reach every surface, providing complete sterilization, per the maker. The unit’s mechanical timer can be set for up to 15 minutes.
Eco-Products’ WorldView line of packaging includes seven compostable items. Made from plant-based sugarcane fiber and certified as compostable, these two-piece takeout containers are suitable for restaurants, supermarkets, convenience stores and snack bars. The WorldView line includes different-sized bowls and containers in round, oval, square and rectangle shapes, including some with compartments. The line is microwavable and freezable, per the maker.
The FLAT® AUTO-ADJUST Table Base is a revolution in commercial dining table design. Eliminate wobbles and utilize space better, even on uneven flooring like reclaimed hardwood flooring, stone, or brick. These table bases automatically stabilize and then lock into place. They also provide the added feature of quickly and efficiently allowing multiple tables to be placed together and aligned for a seamless tabletop by simply pressing, or lifting, on the table to align the seams and then it locks securely into the new position.
La Boule is a line of tableware that includes two premium porcelain bowls, two deep and two flat plates, and a serving plate that fit together to create a spherical shape. Available in matte black, shiny white, contrasting black and white, and La Boule Pure Beige.
Crafted from high-carbon stainless steel, this knife’s blade is built strong to provide you with the ability to create smooth, accurate cuts. The pointed tip is great for cutting through tough skins and rinds, while its 10-inch long size allows you to cut large amounts of product at a time. This knife features a durable, slip-resistant Fibrox handle with contours to ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks. The Fibrox Pro cutlery line has been the choice of culinary professionals for decades. Hygienic and dishwasher safe, the National Sanitation Foundation (NSF) certifies that this product is made to the highest sanitary standards.
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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.
