Sanitation and Safety Equipment

Browse the latest products related to sanitation and safety.

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Rooftop Kitchen Ventilation System

Accurex
The Model XRT is a packaged rooftop unit that simultaneously controls both temperature and humidity, supplying precisely conditioned outdoor air to the restaurant space and optimizing indoor comfort, per the maker. It is engineered for applications that demand a higher percentage of outside air. Features include direct drive supply and exhaust fans as well as electronically commutated motors on the condenser fans.
https://www.accurex.com/
Demand Control Ventilation

Accurex
Accurex now offers factory-installed optics sensors as an advanced option for its kitchen hoods. The sensors can detect smoke and steam within seconds to trigger the exhaust fans, per the maker. Independent hood touch screens allow for precise control of fans, lights and makeup air.
https://www.accurex.com/
Three-Compartment Sink

Eagle Group
This line of coved corner three-compartment sinks is constructed with 14-gauge 300 series stainless steel. Sink bowls coved with a full 5⁄8-inch radius and have a 14-inch water level. Other features include V-creased drainboards and a 9½-inch high backsplash with 1-inch upturn and tile edge.
https://eaglegrp.com/
Hood System

North American Kitchen Solutions
The LBMUA-AV is a UL710/705-grease rated hood system with integrated exhaust and makeup-air fans in a single unit. Designed for commercial kitchens and food trucks, this system eliminates the need for separate fans and can reduce ventilation system costs, per the maker. The unit also features wall-mounted exhaust and supply air louvers, which can reduce installation time.
https://www.naksinc.com/
Water Filtration

Solventum Corporation
The 3M ScaleGard High Flux Reverse Osmosis System produces 800 to 1,200 gallons per day, per the maker, suitable for hot or cold beverages. The line’s two base models deliver a flow rate of RO quality water nominal 0.50 gallons per minute using a single RO-cartridge and 0.83 gallons per minute using twin RO-cartridges, per the maker.
https://www.solventum.com
PFAS Reducing Water Filtration

Everpure
The QL3B - 4FC-P water filtration system is designed to reduce PFOA/PFOS, chlorine taste and odor, lead, microplastics and particulates while maintaining a consistent flow rate of 1.67 gpm for 4,000 gallons, per the maker. The system features quick-change cartridge replacement and a built-in water shut-off valve.
https://foodservice.pentair.com
Mop Sinks

Eagle Group
This line of flush-mount floor mop sinks is made from heavy-gauge 304 stainless-steel all-welded construction and has a 16½-inch backsplash. The sink’s drain pan has built-in pitch toward drain, accommodates a 4-inch diameter pipe, and comes with a stainless-steel removable perforated basket.
https://eaglegrp.com/
Heated Decontaminating Cabinet

Cres Cor
Foodservice operators can use this mobile heated cabinet to rapidly sanitize a variety of items. The unit operates in a variety of modes, including UV-C, heated air and UV-C with heated air, to kill a variety of pathogens. The unit’s aluminum interior allows for better UV reflectivity. The cabinet plugs into a standard 120-volt non-GFCI outlet.
https://www.crescor.com/
Biodigester

Power Knot
The LFC biodigester is an on-site aerobic digestion system that can aid with food waste disposal. It converts discarded food into grey water that is safe to discharge to municipal water treatment facilities, per the maker. It does this by using a series of natural processes involving microorganisms that breaks down food waste entirely, per the maker.
https://powerknot.com/
Food Shields

BSI
The design of the AXCES line of food shields allows the glass panels to rest in an upright position, making it easier for staff to clean them. Standard features include 1-inch-diameter brushed aluminum posts, 3/8-inch clear tempered front glass panels that span a maximum of 66-inches, ¼-inch clear tempered glass end panels and 1-inch radius corners.
https://www.bsidesigns.com/
Handwashing Sinks

T&S Brass
The maker’s stainless-steel handwash sink packages are available in single- or two-hole configurations. Each NSF-certified sink features a 14-inch-by-10-inch basin made from 20-gauge stainless steel. Sinks come with or without side splash shields. Both models offer manual or sensor-operated faucets and a waste drain.
https://www.tsbrass.com/
Spray Faucet

T&S Brass
The UltraRinse faucet is made from EverSteel, the manufacturer’s lead-free stainless steel. The faucet features a swing nozzle with multiple fan spray tips that create a broad, soft water spray. The design of the angled tips helps maximize surface area contact, making the faucet suitable for washing produce or thawing frozen foods.
https://www.tsbrass.com/
Multi-Station Sinks

Advance Tabco
The FS and FC Series Multi-Station Sinks are now available in 48-inch, 72-inch and 96-inch lengths. The design of these sinks allows them to accommodate multiple users simultaneously, making them suitable for high-traffic areas. Operators can choose from wall-mounted or freestanding units.
http://www.advancetabco.com
Commercial Kitchen Plumbing Fixtures

T&S Brass and Bronze Works
T&S Brass and Bronze Works added a single hole, single lever prerinse unit, faucet and low-profile prerinse unit to its EverSteel line of plumbing products. These items feature a brushed stainless finish, lead-free construction and single-lever cartridges.
https://www.tsbrass.com/

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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.