Sanitation and Safety Equipment

Browse the latest products related to sanitation and safety.

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AMTL Two Level Door Type Commercial Dishwasher

Hobart, ITW Food Equipment Group

The AMTL Two Level Door Type Commercial Dishwasher features upper and lower wash chambers to help maximize throughput and the use of space. The unit can wash up to 80 racks per hour, per the maker. The unit’s booster heater helps achieve a 180 degree F sanitizing rinse on every cycle, per the maker.

hobartclean.com

DOE Compliant Refrigeration Systems and Controls

Heatcraft

Heatcraft has rounded out its new model product offering by launching one of the widest ranges of refrigeration systems meeting DOE minimum AWEF levels. At The NAFEM Show we featured our Dealer Design award-winning DOE Low Profile unit cooler paired with a ½ - 6 hp condensing unit. This new DOE refrigeration system offers the highest level of cost savings, energy efficiency and serviceability. When paired with our best-in-class intelliGen refrigeration control, users can remotely manage their unit from any device, anywhere in the world, driving better utilization of field resources. Monitoring your refrigeration assets has never been easier!

heatcraftrpd.com

TamperSeal™ Tamper-Evident Labels

DayMark® Safety Systems

TamperSeal™ tamper-evident labels by DayMark® utilize an aggressive adhesive that sticks to most packaging materials safely and securely. Available with custom branding and in an assortment of shapes and sizes that are ideal for all types of food and drink packaging, each label features security slits that provide a clear indication that delivered food may have been tampered with.

daymarksafety.com

Instant Warm Handwash System

InSinkErator

The InSinkErator Instant Warm Handwash System is the new best practice in handwashing. It provides commercial kitchens with a sanitary, touchless handwashing solution that promotes hygiene by providing instant 100 degree F warm water in locations where employees need to wash their hands consistently and effectively. The system combines a hot water tank and touchless faucet in one space-saving design. The faucet provides a 2-in-1 deck or splash mount option to easily accommodate 1-, 2-, or 3- hole sinks with 4-inch centers. It’s also easily retrofittable — all that’s required is a sink, cold-water line, and dedicated 115-volt/15-amp electrical outlet.

insinkerator.emerson.com

Ultra Spray Valve

Fisher Mfg.

Standard on all Fisher Pre-Rinse Units, the Ultra Spray Valve is proven to remove garbage off a plate fastest with its knife-edge spray nozzle that only uses 1.15 gallons of water per minute. The improved heavy-duty lift pin and solid brass/chrome plated handle guarantees that this spray valve will perform up to 1 million cycles. Consistent performance, durability and designed with efficiency and the least environmental impact regarding our product, processes and packaging in mind, Fisher pre-rinse spray valves are the perfect spray valves in any foodservice operation.

fisher-mfg.com

Jackson DynaStar Ventless Door-type with Energy Recovery

Jackson WWS, Inc.

The DynaStar VER Ventless High Temperature Door Dishmachine is packed with features that provide Clean the First Time® performance and a low cost of ownership. Designed with energy recovery in mind, this ventless unit is less than 63-iches tall. The dishmachine cleans 40 racks per hour using 0.66 gallons per rack. The adjustable rinse accommodates all soil loads, Econo or Turbo Rinse modes. There are three selectable timed cycles, plus a delime cycle and requires only a cold-water connection for a high temperature sanitizing dishmachine!

jacksonwws.com

Kitchen Controller™ System

Frontline International

Kitchen Controller™ system, a Frontline International and Cargill collaboration, helps maintain fry oil quality, reduces costs, and delivers maximum fried food consistency. Its sensor measures and analyzes oil health, making recommendations actionable from a touch screen.

frontlineii.com

Salvajor WSP

The Salvajor Company

A smarter way to save water and energy. Choose our Water Saving Package (WSP), you’ll get patented* sensor technology that will help you save on your water usage. Automatically reduces water flow by 80% based on demand. HydroLogic® timed run technology built into the ARSS-LD control will save you energy too. Includes disposer, sink or cone assembly, control and sensor. Simple installation requires only one solenoid.
*U.S. Pat. No. 7,815,134

salvajor.com

Halton SafeGuard

Halton Company

Halton SafeGuard solutions combine industry-leading technology that puts critical information in the operator’s hands while automatically responding to sensor input. This first of its kind system comes standard with: Demand Controlled Kitchen Ventilation, a full suite of Halton Indoor Environmental Quality sensors and FireWatch, 2-stage notification that senses when conditions are favorable for a fire at the appliance and the hood. Halton SafeGuard System, always on duty, providing peace of mind for your food service operation.

halton.com

T&S WaterWatch

T&S Brass

T&S WaterWatch is a water-monitoring device and software that allows foodservice operators to monitor water consumption, detect leaks and optimize conservation measures. A smartphone-sized device that straps onto a restaurant’s main water line, T&S WaterWatch requires no cutting of pipes. The device works by “listening” to the flow of water and identifying the unique sound signature of each type of water use. Algorithms and machine learning translate detailed measurements to accurate water use insights, including trend data and suspected leak notifications. T&S WaterWatch also protects against damage and expense caused by catastrophic failures, like a burst pipe, by sending an urgent alert.

tsbrass.com