The STEAM Ventless flight-type dish machine uses 58 gallons of final rinse consumption per hour. Features include dual rinse, hinged and insulated doors, and a 30-inch-wide conveyor belt. It uses microprocessor controls with start/stop switches at both ends.
Drop-in rinser faucets rinse out milk-frothing cups at barista stations or spritz glasses with water at draft beer stations. The drain pan features 18-gauge stainless steel construction and includes an ETL-listed rinser faucet. The faucets measure 7 inches front-to-back and 7, 12, 18, or 24 inches left-to-right.
Meiko USA Inc.
The KA Series rack conveyor system features a high-contrast, glass touch-screen display that keeps operators informed during the washing process. Available information includes service diagnostics, error logging, troubleshooting and real-time performance updates.
The 44 PRO Series high temperature rack conveyor dish machine features an anti-jam drive system for consistent rack movement. The rinse system yields 100 percent final rinse water coverage, using 100 gallons of water to wash up to 209 racks per hour, per the manufacturer. An interface offers maintenance software, programmable de-liming functionality and accurate digital user information.
The Veetsan Star hood-type insulated dishwasher with double skin hood is fast, reliable and easy to operate per the company. This hot water,180 degree F sanitizing dishwasher handles up to 63 racks per hour. It is Energy Star 2.0 certified and requires a cold-water line hookup.