Ice Machines

Consider demand, available space and the type of ice a foodservice operation will require when selecting ice machines.

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Ice Maker

Ice-O-Matic
Part of the maker’s Elevation line, the CIM1126HA90 makes up to 1,000 pounds of ice in 24 hours. The unit measures 22 inches wide and uses R290 refrigerant. The unit’s front-facing evaporator and dishwasher-safe (up to 180 degrees F) components can make cleaning easier.
https://iceomatic.com/
Ice Maker

Manitowoc Ice
The Energy Star-rated NEO ice machine comes with built-in water filtration. Capacity of the available units in this line ranges from 150 pounds to 330 pounds. Units feature a removable, forward-sliding storage bin to make it easier to access refrigeration components during cleaning and maintenance. Front ventilation makes this ice maker suitable for installation under countertops or next to other equipment.
https://www.manitowocice.com/
Ice Maker

Icetro, a Middleby company
The IM-0480-AQ is a modular ice machine that makes up to 737 pounds of ice in 24 hours, per the maker. The unit measures 30 inches wide, uses R290 refrigerant, has a hinged front panel to make cleaning easier and has a USB port to support remote monitoring.
https://icetroamerica.com/
Ice Maker

Icetro (Middleby)
The Icetro Maestro Series IM-0550-AC/AH-22 is a 22-inch-wide modular cube ice machine that can produce more than 500 pounds of ice in a 24-hour period, per the maker. Features include stainless-steel body panels, a hinged front panel and three-way ventilation.
https://icetroamerica.com/

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