Ice Machines

Consider demand, available space and the type of ice a foodservice operation will require when selecting ice machines.

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Ice Maker

Manitowoc Ice
The Energy Star-rated NEO ice machine comes with built-in water filtration. Capacity of the available units in this line ranges from 150 pounds to 330 pounds. Units feature a removable, forward-sliding storage bin to make it easier to access refrigeration components during cleaning and maintenance. Front ventilation makes this ice maker suitable for installation under countertops or next to other equipment.
https://www.manitowocice.com/
Ice Maker

Icetro (Middleby)
The Icetro Maestro Series IM-0550-AC/AH-22 is a 22-inch-wide modular cube ice machine that can produce more than 500 pounds of ice in a 24-hour period, per the maker. Features include stainless-steel body panels, a hinged front panel and three-way ventilation.
https://icetroamerica.com/

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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.