TriMark USA made a series of personnel moves that will impact both its corporate headquarters as well as the company’s southern region.
Karol Mae Atotubo was appointed general manager of the three business units of Middleby Philippines.
The Innovative Foodservice Group acquired Food Service Renovations and Big A Distributors.
Low Temp Industries tapped longtime executive Barbara Casey Lane to serve as president and chairman of the board of directors for the manufacturer and designer of modular and custom serving counters, fabrication and serving technologies.
Hot Rocks Pizza Ovens hired John Dattilio to serve as business development manager covering the southern U.S. states for the manufacturer of stone conveyor ovens.
Sales of foodservice equipment and supplies increased 15.2% in the first quarter of 2022, per the latest data from the Manufacturers’ Agents Association for the Foodservice Industry.
Tarun Lal will become president of KFC U.S., effective July 15. Lal replaces Kevin Hochman, who departed KFC in June to become president of Brinker International.
Aaron Bremer has rejoined Thermodyne Foodservice Products as national sales representative and corporate chef. He previously served as Thermodyne’s corporate chef from 2017 to 2021.