Former franchisee Armantrout assumes an operational leadership position for the emerging restaurant chain.
Deal valued at $374 million.
KKR invests in the emerging fast-casual chain.
Causal-dining chain hopes to sell most of its 247 company-owned locations during the next 18 months.
Former Max Brenner CEO assumes new role with the casual dining chain.
Former manufacturers' rep takes on a new role as director of sales for the refrigeration equipment manufacturer.
Foodservice equipment and supplies dealer Edward Don & Company expanded its Mira Loma, California, distribution center, doubling the warehouse capacity.
CIA graduate and Seasons 52 veteran Pleau joins the casual dining chain's team.
Stan Frankenthaler has joined CraftWorks Restaurants & Breweries, Inc. as chief officer of food, beverage and supply.
Foodservice refrigeration industry veteran takes on new role with another Ali Group company.
Larry Bettcher retires after more than 50 years with the company.
Burger 21 promoted Mike Remes to corporate chef and trainer.
Winston Industries promoted Chris Butchko to marketing manager.
Industry vet Wight takes on new challenges.
Mohseninia and Baker become district managers.
Bert Dittmar joins team.
Connelly adds CEO role to his responsibilities.
Industry vet takes on new challenges.
Peruvian cuisine's all the rage, complete with its Asian influences and rotisserie grills. Here we take a closer look at some of its historical culinary influences, a signature dish and the key foodservice equipment and supplies used in preparation of this cuisine.
