Refrigeration, Storage & Handling

Browse the latest equipment in refrigeration, storage and handling products.

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Flavor Burst Soft-Serve Ice Cream System

Stoelting

Flavor Burst allows operators to dispense up to eight flavors of soft-serve ice cream from one spout. The product’s assembly installs onto a Stoelting freezer’s spout and the syrup lines. To work the system, operators use a 10-inch color touch panel. The unit applies striped flavors to the outside as well as the middle of the soft serve, while blended flavors mix in at the spout.

stoeltingfoodservice.com

Square Polycarbonate Storage Containers

Carlisle Foodservice Products

Features of this line of square-shaped polycarbonate food storage containers include printed measurementson the side, fitted lidsto limit exposure to environmental contaminants, wide handlesand stacking lugs. These containers are suitable for storing large quantities of spices, toppings, rice and baking ingredients.

carlislefsp.com

Hot Food Open Topper

SandenVendo America

The Hot Food Open Topper allows operators to combine a roller grill and an open hot food display in one unit. The unit comes with one hot food display and space for operators to slide their own roller grills beneath. It is available in two sizes and is suitable for a variety of hot food items.

vendoco.com

TK20-2 Blast Chiller & Shock Freezer

Thermo-Kool 

Thermo-Kool reach-in blast chillers/shock freezers can process up to 125 pounds per cycle using only a single phase, single point electrical connection. The units use self-contained refrigeration and do not require a remote compressor. The TK10-2 and TK20-2 models have an optional thaw cycle which eliminates the need for a separate thaw system thus saving valuable floor space and ensuring the product is safely ready when needed. The units come preprogrammed with two chill cycles and a shock freeze cycle that allows the kitchen staff to process any food without risking damage to the product.

www.thermokool.com/

Order Pickup Station

New Age Industrial

The order pickup station can keep to-go orders organized and provide a point of pickup for delivery drivers and customers. The solid 4-shelf units are available in 30-inch and 42-inch lengths. The shelves are adjustable. The unit features solid aluminum construction.

newageindustrial.com

Gourmet Series Undercounter Ice Maker

Ice-O-Matic

The Gourmet Series ice maker makes cubes suitable for use with cocktails. These fully front-breathing machines feature a slim design requiring minimal clearance. Every unit comes with legs that can be adjusted from 3 inches to 6 inches, allowing for undercounter placement. The units use R290A environmentally friendly refrigerant to lessen their environmental impact. Operators can choose from units that produce 60, 80, 100 or 130 pounds per day.

iceomatic.com

Heated Well Covers

Hatco Corp.

These heated well covers help make food bars more versatile by converting the manufacturer’s line of drop-in modular/ganged heated wells and drop-in modular/ganged slim heated wells into heated shelves. The cover creates a heated space to hold prepackaged, preheated foods at ideal temperatures for customers to grab and go.

hatcocorp.com

Glo-Ray 2-Go Heated Shelves

Hatco

This line of heated shelves can hold bags and boxes of food up to 30 minutes in a temperature range of up to 200 degrees F. These units include shelves with heated bases that are thermostatically controlled and have stainless-steel frames. Standard features include shelves that measure 20 inches deep and 39 inches wide and a touch-screen control with digital readout.

hatcocorp.com

Dual-Temp Hot/Cold Express Line

LTI

The Dual-Temp Hot/Cold ExpressLine offers two bays for hot foods and two bays for cold foods. This 72-inch unit comes mounted on heavy-duty casters. The units come with stainless-steel sliding lids, but operators can select an acrylic option.

lowtempind.com

PrepRite PBF 4.0 Blast Chiller/Freezer

Everidge

The PBF 4.0 undercounter blast chiller uses R290 refrigerant and has outside dimensions of 25¼ inches wide by 27¼ inches deep by 33½ inches tall. The units can accommodate four food trays 12 inches by 20 inches by 2½ inches deep or 5 food trays 12 inches by 20 inches by 2 inches deep. Other features include a fully programmable controller and a  2.4-inch OLED display. 

everidge.com