Refrigeration, Storage & Handling

Irinox

Introducing the most powerful and efficient blast chiller on the market. The MultiFresh® Next offers a complete range of functionalities to customize your blast chiller. Everything is configurable to create equipment tailored to the specific requirements of your kitchen. MultiFresh® Next generates more power with less environmental impact by using propane, an eco-friendly gas optimizing energy efficiency and guaranteeing quicker chilling and freezing cycles. Simplify your workflow by programming tasks and controlling them remotely. New compressors, fans and condensers guarantee improved performance with extremely low noise emissions, putting performance first with high-power and high-speed chilling and freezing.

irinoxprofessional.com/usa

SandenVendo America

The Hot Food Open Topper allows operators to combine a roller grill and an open hot food display in one unit. The unit comes with one hot food display and space for operators to slide their own roller grills beneath. It is available in two sizes and is suitable for a variety of hot food items.

vendoco.com

Vollrath

1-Series is a line of food delivery and transport bags suitable for meal delivery with restaurants and noncommercial operators such as K-12 operations. The line includes pizza bags, catering bags and EPP carriers that can securely transport food pans to an event location. Features include thick insulation on all sides and reinforced stitching. 

vollrathfoodservice.com

New Age Industrial

The order pickup station can keep to-go orders organized and provide a point of pickup for delivery drivers and customers. The solid 4-shelf units are available in 30-inch and 42-inch lengths. The shelves are adjustable. The unit features solid aluminum construction.

newageindustrial.com

FWE

This line of heated holding shelves keeps serving trays, takeout containers, catering boxes and bagged meals hot and ready for customers. The shelves reach 175 degrees F in less than 15 minutes, per the manufacturer. Operators can use the hidden electronic controls to save their ideal preset surface temperatures ranging from
90 degrees F to 215 degrees F. Adjustable legs allow for placement on uneven surfaces.

fwe.com

Hatco Corp.

These heated well covers help make food bars more versatile by converting the manufacturer’s line of drop-in modular/ganged heated wells and drop-in modular/ganged slim heated wells into heated shelves. The cover creates a heated space to hold prepackaged, preheated foods at ideal temperatures for customers to grab and go.

hatcocorp.com

Turbo Air

Features of this line of drop-in-type open horizontal display cases include a self-cleaning coil, hydrocarbon refrigerants, stainless-steel interior, LED interior lighting and a night curtain.

turboairinc.com

LTI

The Dual-Temp Hot/Cold ExpressLine offers two bays for hot foods and two bays for cold foods. This 72-inch unit comes mounted on heavy-duty casters. The units come with stainless-steel sliding lids, but operators can select an acrylic option.

lowtempind.com

Stoelting

Flavor Burst allows operators to dispense up to eight flavors of soft-serve ice cream from one spout. The product’s assembly installs onto a Stoelting freezer’s spout and the syrup lines. To work the system, operators use a 10-inch color touch panel. The unit applies striped flavors to the outside as well as the middle of the soft serve, while blended flavors mix in at the spout.

stoeltingfoodservice.com

Carlisle Foodservice Products

Features of this line of square-shaped polycarbonate food storage containers include printed measurementson the side, fitted lidsto limit exposure to environmental contaminants, wide handlesand stacking lugs. These containers are suitable for storing large quantities of spices, toppings, rice and baking ingredients.

carlislefsp.com