This line of staging shelving includes both stationary and mobile units. This modular shelving system adjusts in 1-inch increments. Units includes five wire shelves, five clear shelf inlays and mobile order signage. Operators can choose between chrome and black epoxy finish.
This line of bagging carts is suitable for packaging school lunches, carryout and to-go meals, as well as prepared meals and snacks. Users can space the stainless-steel hooks on the cart to accommodate bags of any size. The two side-mounted units accommodate grocery style or T-shirt bag bundles. The units come with four 5-inch swivel stem casters with brakes.
The LB200 IC countertop batch freezer features a one-piece beater. The full-size unit can freeze 2.8 quarts to 5.3 quarts of liquid mix and can produce up to 14 gallons of ice cream per hour, according to the maker. An adjustable electronic consistency control aids with product uniformity with varying batch loads.
The Carpigiani by Victory Ice Cream Hardening Freezer Model ICH-1D is capable of operating at -25 degrees F to -15 degrees F. The unit features a stay-open door to make product loading easier, a magnetic door switch that activates the interior LED light, one-piece snap-in magnetic gaskets and low-profile vertical door handles.
HART, which stands for Hospitality Assistance Robot Tech, is a line of support robots that assist in transporting assorted items to pinpointed locations throughout indoor venues. Each robot operates through a cloud-based mapping application based in two separate systems: LiDAR (Light Detection and Ranging) and SLAM (Simultaneous Localization and Mapping). The robots can operate for up to 15 hours uninterrupted.
Berner AIR is a smart controller and app platform that connects end users to their commercial doorway air curtains via the Internet for programming, operating and monitoring. Every 20 minutes, the controller reports local weather conditions, doorway temperature via an onboard sensor and air curtain model data to factory servers. Factory-engineered software then uses proprietary algorithms to determine the appropriate volume, velocity and uniformity (VVU) balance for the given moment and adjusts the fan speed based on the current weather.
This line of hot food tables comes in freestanding or mobile styles to suit a variety of applications. These tables are available from two wells through six wells. Choose between sealed well or water pan styles. Other options include an open front, sliding doors or an undershelf. Choose between 120-volt or 240-volt electrical systems.
Developed in partnership by Apex and Welbilt’s Merco line, OrderHQ is a smart locker series that integrates with existing point of sale and other back-of-the-house management systems. Order-ready notifications minimize wait time and include a unique pickup code to authenticate at the locker. The compartments also feature indicator lights to help guide customers to their pickup order. The system is scalable, with operators able to add lockers as necessary.
Model ALMCS-60-224-79H-2S-PBX is a line of mobile adjustable aluminum shelving suitable for use in backrooms and coolers. The units come with four shelves in total, two adjustable to four positions. Shelves and uprights are reinforced with 1½-inch-square aluminum tubing. The unit maneuvers easily on 6-inch swivel phenolic casters, two with brakes.
Part of the HURRiCHiLL line, the AP20-XL is a 200-pound-capacity self-contained modular roll-in blast chiller/shock freezer. The blast chiller comes precharged and has refrigeration and electrical quick connects for easy assembly or service. It can accept any common combi cart or rack through its large door and interior. Operators control the unit via a 7-inch touch screen.
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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.
