Unox
This 20-tray electric combi steamer includes a right-hand door and a 91/2-inch touch control panel. Suitable applications for this piece of equipment include dehydrating, steaming, sous vide cooking, roasting, pan frying and more.
Leer
Features of this line of soft-railed walk-ins include a reinforced entry, two-piece 90-degree corners, reinforced 16-gauge stainless steel floors. The panels feature 4.5 inches of insulation for standard applications. Insulation goes up to 5 inches for applications less than -10 degrees. Standard panel finishes feature 26-gauge, acrylic coated, embossed, galvanized steel.
Unified Brands
Part of the maker’s Avtec line, SimpleSpec is a budget-driven line of commercial kitchen ventilation hoods suitable for a variety of applications. Available styles include box, conveyor, pizza, fryer, dishwasher, display and charbroiler.
Ice-O-Matic
The 15-inch wide unit makes up to 273 pounds of ice every 24 hours. The unit is suitable for use in restaurants, offices and healthcare facilities. The four touch-free dispensing options include ice, water, ice and water combined, and a pitcher setting.
T&S Brass and Bronze Works
T&S Brass has updated its antimicrobial-coated faucet handles. The antimicrobial coating is now available as an option on redesigned wrist-action, four-arm and lever handles.
Goodway
BioSpray-5 is a portable surface sanitation system that disinfects surfaces against bacteria and viruses. It is packaged in a heavy-duty, yet lightweight case which includes a CO2-based propelled system. The unit is designed for intermittent spraying of alcohol-based sanitizers and requires no power. BioSpray-5 also comes with a built-in handle, which makes it easier to move the unit from one application to the next.
Sapphire Manufacturing
This line of hand sanitizing gel is available in a variety of sizes. The 16-ounce tabletop pump bottle contains 75% ethyl alcohol. The 4-ounce, 8-ounce and 1-gallon sizes are made from 65% ethyl alcohol.
FOH Health
This line of non-contact infrared thermometers provides an instant reading when scanning people entering a foodservice operation. The digital device displays temperature readings Farenheit and Celsius.
Perlick
This line of mobile bars range in size from 42 inches to 66 inches, offer a 30-inch ice chest with sliding cover, a 12-inch insulated bottle well and a 42-inch speed rail. The bars come in multiple models and designs. The mobile bars and accompanying drainboard storage and refrigeration carts are NSF certified and are suitable for use both indoors and out. The bars’ casters make it easier to move them from one application to another.
Everidge
The PrepRite line of vacuum sealers helps operators preserve foods and liquids. The tabletop unit includes an LCD display and controls that are compatible with 5 different languages and 20 programs. The deep-drawn chamber features stainless-steel construction and rounded corners to make cleaning easier. Other features include a double-flip gasket that ensures complete tightness during the vacuum cycle, per the manufacturer.
