Browse Products

Bally 

Bally has two models of roll-in blast chillers, both designed to rapidly chill hot product through the danger zone of 160 to 36 degrees. The Northwind™ 500 can accommodate 20 pans or 1 rack holding up to 250 lbs., while the Northwind™ 1000 is the largest model designed to accommodate 40 pans or 2 racks holding up to 500 lbs. The most popular use today is consolidation of the chiller into a large commissary walk-in, with the chiller located in a corner. Bally’s design offers an optional rear door to allow for pass through of product into the holding cooler.

ballywalkins.com

American Griddle

The 3’ HP steam griddle by the American Griddle features patented Steam Shell technology that brings solutions to your kitchen never before possible. The 3’ HP steam griddle offers perfect uniform temperatures across the entire cooking surface. Using Steam Shell technology to circulate steam under the griddle plate means you never have to worry about extreme drops or spikes in surface temperature. No matter where food is placed on the griddle surface, adjacent areas maintain exact temperature. Finally, because steam transfers heat faster and more efficiently than any other heating source, a 3’ American Griddle can replace most 6’ models in the field.

americangriddle.com

Thermo-Kool

At the end of the day throwing away food increases both your food and labor costs without increasing your profits. With Thermo-Kool blast chillers and shock freezers, food can be kept fresh for longer periods of time to permit refrigeration of items that would normally be thrown out. These savings can be very significant over time. After blast chilling, food can be safely preserved for up to five days and for months after shock freezing which enables you to increase shelf life while preserving your food quality, reducing food costs and ensuring efficiency and productivity.

thermokool.com

AccuTemp

With proprietary AccuHeat® technology, the XLR8™ has even temperatures and near instant recovery; cook your signature protein in half the time or better! Maximum zone coverage — platen covers 11 ¾” wide x 23 ¾” — allows for more consistent product quality and unparalleled durability. The XLR8™ can fit any AccuSteam griddle with 24” depth surface. It comes standard with 3 temperature presets, a built-in automatic timing feature, and a single-hand lift mechanism to ensure smooth operation and positive stops. With all stainless-steel construction, it is easy to install and utilizes non-proprietary Teflon sheets with magnetic holds.

accutemp.net

Irinox

Introducing the most powerful and efficient blast chiller on the market. The MultiFresh® Next offers a complete range of functionalities to customize your blast chiller. Everything is configurable to create equipment tailored to the specific requirements of your kitchen. MultiFresh® Next generates more power with less environmental impact by using propane, an eco-friendly gas optimizing energy efficiency and guaranteeing quicker chilling and freezing cycles. Simplify your workflow by programming tasks and controlling them remotely. New compressors, fans and condensers guarantee improved performance with extremely low noise emissions, putting performance first with high-power and high-speed chilling and freezing.

irinoxprofessional.com/usa

Connerton

Connerton’s Model A-1F broiler/griddle combination with the Over/Under Broiling System uses two sets of burners. Infrared and conduction heat is applied to both sides of the product simultaneously, allowing the food’s natural juices to be sealed in. Thus, every steak takes half the time since there is no need to turn the product.

Capital investment is reduced because a Connerton will maximize floor and hood space with more cooking surface and output in half the space. A Connerton can be used for every meal in any operation. Even more important, guests will experience shorter wait times for a better tasting meal.

connertoncooking.com

Southbend, A Middleby Brand

A highly respected and well-known heavy-duty range brand, Southbend is in use at some of the most recognized restaurants in the world. With Southbend, operators have the ability to customize their range with more than 1,200 configurations. The Ultimate Range is made in the USA with durable all stainless-steel construction, including the burner box, a feature exclusive to the Southbend. Available in five sizes, the Ultimate Range offers high Btus and a high efficiency snap action thermostat making it easy to use for specific volumes and cooking needs. The Electric Range is available in several configurations to accommodate any kitchen.

southbendnc.com

Blodgett, A Middleby Brand

Our full range of Blodgett Combi Ovens have the most versatile options for every kitchen. From the smallest mini combi, at 20.2 inches wide, up to a full-size roll-in model. Available with boilers, boilerless, gas and electric options. Our Hoodini is the most advanced ventless system, never any filters to change, no timed door locks or emissions into the air. Android based touch screen controls provide a precise cabinet environment. Temperature, moisture and air flow are automatically adjusted for consistent food every cook.  Easy to maintain with our directly connected chemicals. Built with the reliability and strength you have come to expect from Blodgett.

blodgett-combi.com

Star Manufacturing, A Middleby Brand

The Star Ultra-Max griddle line has an ultra-thick 1” polished steel griddle plate for optimal heat distribution, retention, and energy-efficient cooking consistency. Ultra-Max gas griddles have 30,000 BTU per (12” section), ideal for high-volume commercial applications. The wide operating temperature range (between 150°F - 550°F), and independent temp controls (every 12”) allow a variety of product to be precisely cooked at the same time. Made in the USA, Ultra-Max griddles are available in 24”, 36”, 48”, 60”, and 72” widths. Manual control valve or mechanical snap-action thermostat available on gas models.

star-mfg.com

Henny Penny

Free up kitchen floorspace with our compact Space$aver Team combi. The single unit replaces bulky steamers, grills and convection ovens, providing the versatility of two combi ovens in one footprint. The Space$aver features a 12-pan capacity, two durable touch screens with hundreds of recipes and apps, and precise humidity control. To free up ventilation space, the Space$aver is available with or without an integrated hood. Plus, save time and labor with the WaveClean™ 2-in-1 cartridge system. The Space$aver Team combi is just one more way life’s better with Henny Penny. 

hennypenny.com/spacesaver