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Jackson DynaStar Ventless Door-type with Energy Recovery

Jackson WWS, Inc.

The DynaStar VER Ventless High Temperature Door Dishmachine is packed with features that provide Clean the First Time® performance and a low cost of ownership. Designed with energy recovery in mind, this ventless unit is less than 63-iches tall. The dishmachine cleans 40 racks per hour using 0.66 gallons per rack. The adjustable rinse accommodates all soil loads, Econo or Turbo Rinse modes. There are three selectable timed cycles, plus a delime cycle and requires only a cold-water connection for a high temperature sanitizing dishmachine!

jacksonwws.com

Integrated Blast Chillers/Shock Freezers

Thermo-Kool

Thermo-Kool’s unique, custom Walk-In capabilities makes it easy to combine a Blast Chiller and Shock Freezer into your Walk-In Cooler or Freezer. Our integrated design is perfect for kitchens short on space and those needing a simple and effective way to mass produce food while staying within HACCP guidelines. With an integrated Blast Chiller, making sure your food passes safely through the Danger Zone and moving straight into cold storage, is as easy as walking through one door and out another.

thermokool.com

Modular Kitchens

Kitchens To Go by Mobile Modular

Modular kitchens; ideal for planned and unplanned situations, are being leveraged as a competitive advantage for operators concentrating on food accessibility and speed of delivery. More cost-effective than site-built construction, modular kitchens have smaller footprints which translates into closer proximity to customers, reduced labor costs, and quicker ROI. Configuring modular kitchens to the operations unique need make them ideal for renovation, new construction, and disaster recovery. Breaking down functional areas into individual units; cook-line, prep, dishwashing, storage, etc., gives operators flexibility to create a facility customized to their needs and relocatable.

kitchenstogo.com

Spinstick™ Mixing Base for Cocktails On Tap

Micro Matic USA, Inc.

The Spinstick™ Mixing Base from Micro Matic continuously blends cocktails with our patented vortex technology, preventing nearly any recipe from separating or settling. Simply drop the FDA-compliant SpinStick™ stirrer into a filled Beverage Tank™ with a batch recipe of your choice. Place the tank on top of the proprietary motorized mixing base and within moments, the SpinStick™ will begin spinning, resulting in a continuous mixing of the cocktail. Our mixing base system allows you to run up to four mixer bases in a series. Place in a keg box or a walk-in cooler to create your own signature beverage program!

micromatic.com

SPEED.Pro™

Unox Inc.

SPEED.Pro™ is the world’s first and only speed baking oven: a convection oven and a speed baking oven in a single piece of equipment. Thanks to the large baking chamber of the SPEED.Pro™, you can use the Bake mode to bake up to three 460 x 330 trays of bakery or pastry products, even frozen ones, obtaining perfectly uniform results. The Speed mode allows you to cook and regenerate food, in single or multiple portions, in record time thanks to the combination of controlled hot air flows, microwave technology and the special SPEED.Plate baking tray that transmits heat by contact, perfectly toasting all bread-based products.

unox.com

Centerline™ by Traulsen Reach-In Refrigerators and Freezers

Traulsen

Centerline™ by Traulsen Reach-In Refrigerators and Freezers offer reliable cooling performance at a budget-friendly price. These Reach-Ins are designed for superior temperature maintenance, keeping contents safely cold. A bottom-mounted refrigeration system allows easy access for maintenance and additional storage space on the top of the unit. Built to last, they are constructed with a high-quality stainless-steel door and louver panel, and anodized aluminum sides and interior. Centerline™ Refrigerators and Freezers are perfect for operations where budget is a priority, without compromising durability, performance, or reliability.

traulsen.com

PBF Blast Chiller and Shock Freezer

Everidge

The PBF 4.0 blast chiller/shock freezer is the first and only eco-friendly R290 blast chiller in the United States. R290 is a non-toxic, refrigerant-grade propane with a low environmental impact and virtually no global warming potential (GWP). This means it possesses no qualities that can destroy the ozone layer. It fits perfectly into a kitchen workflow with a convenient 4 or 5 pan under-counter design. This compact unit still has an output chilling capacity of 40 lbs within 90 minutes from +160 degrees F to +38 degrees F, and a freezing output of 20 lbs within 240 minutes from +160 degrees to 0 degrees F, making it the most efficient blast chiller with the largest capacity of chill/freeze within its footprint.

everidge.com

Countertop Minijet™ Combi Oven

Vulcan

It’s a revolution in simplicity. The Minijet™ takes the complexity out of combi cooking so you can take full advantage of the speed, precision and versatility combis are supposed to offer — all in an oven sized to thrive in your kitchen. Easily execute on your breakfast menu, from scrambled eggs to bacon and croissants. Quickly cook to fill a buffet or warm and serve to a seated diner. A vapor condensing hood is available.

vulcanequipment.com

Cook-Chill Equipment

Thermodyne Foodservice Products

With Thermodyne’s revolutionary Cook-Chill units, it is now possible to refrigerate, automatically reheat and hold prepared foods, with no food service attendant required. Scheduling flexibility allows each Cook-Chill unit to be custom programmed for different mealtimes for every day of the week.

tdyne.com

Fire Deck Automatic 9660 Oven

Wood Stone Corporation

The user-friendly, high-production Fire Deck Automatic 9660 is finally here! This oven, with full-featured touch screen and smart controls, delivers the firepower with improved heat management that fast-casual pizza operators need to produce more consistent, quality pizzas per hour with a labor force requiring less training. Our new burner design prevents debris from entering the burner well and our patented Debris Mantle is designed for easy crumb and debris collection. This combination creates a debris management system that virtually eliminates downtime and service calls.

woodstone-corp.com

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