Maybe you’ve shied away from LEED in the past or had your doubts about its impact on the foodservice industry. Now could be the time to reconsider.
Peet’s Coffee & Tea opened a flagship store in the iconic Wrigley Building on Chicago’s iconic Michigan Avenue. This marks Peet’s second Chicago flagship store since the company began its retail expansion in the area last fall farther south on Michigan Avenue. Peet’s now has 17 retail locations across the greater Chicago area. “Our new cafe is designed to provide an intimate, up-close view of our premium, hand-roasted coffee while honoring the historic spirit and character of the Wrigley Building,” said Dave Burwick, president and CEO of Peet’s Coffee & Tea.
The National Restaurant Association (NRA) and the National Restaurant Association Educational Foundation (NRAEF) announced the results from its Board of Directors and Board of Trustees elections.
Hooters' franchisee prepares to enter the fast-casual segment's better burger business.
The National Restaurant Association Educational Foundation (NRAEF) announced the winners of its 2015 Restaurant Neighbor and Faces of Diversity American Dream awards.
Carol Stream, Ill. foodservice equipment manufacturer promotes Schmidt and welcomes Bullock.
International franchising veteran Nathan assumes newly created VP role.
Beauchamp and Zang ascend to sales manager and vice president roles for the foodservice equipment and supplies dealer.
Former Sonic executive joins the seafood chain.
Longtime Hobart veteran Rodriguez joins the parts distributor.
Del Frisco's Restaurant Group, Inc. (NASDAQ:DFRG) promoted Sabrina Scully and Nick D'Ambrosio to serve as regional managers.
Foodservice equipment dealer updates national accounts team.
Get updates from the show floor all week.
