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How designers are utilizing VR tech

March 16, 2023

Readers are Optimistic about 2023

In a pulse survey fielded in February, 90% of restaurant development + design magazine readers reported feeling optimistic about the state of restaurant development and openings for 2023 and 2024.

Sloan Names VP of Sustainability

Commercial plumbing equipment manufacturer Sloan appointed Dr. Paul Sambanis to serve as its vice president of sustainability.

Italian Hospitality Housed in an Office

First-generation Italian American Ron Martignetti had the desire to open a high-end, unique Italian restaurant. The restaurant, Sogno, occupies the first floor of an office building.

Fine-Tuning Takeout Design

Location and logistics remain top considerations for a seamless off-premises experience.

Biophilia Reigns at Le Pavillon

This New York City restaurant takes the phrase "bringing the outside in" to a new level with the integration of a 775-square-foot planting area inside midtown Manhattan's tallest tower.

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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.

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How designers are utilizing VR tech

Wasserstrom Buys Breckenridge

TriMark Opens Pittsburgh Showroom

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How designers are utilizing VR tech

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