Industry mourns founder of Hiawatha Chef Supply.
Parts distributor now part of the same portfolio as AllPoints.
Former restaurateur D'Angelo to help equipment manufacturer cook up solutions.
Broadline distributor's Chef's Store is in Charlotte, N.C.
National Restaurant Association forecasts 3.38 percent increase over 2012 levels.
FE&S' 2012 Dealer of the Year purchases Metroplex Restaurant Equipment.
New deal takes effect Feb. 1, 2013.
Transaction represents the foodservice equipment and supplies dealership's second purchase in two months.
Florida-based foodservice equipment and supplies dealer opens Dubai location.
Chef Revival remains one of the company's brands.
Served MAFSI and the industry in numerous ways over his 30-year career.
Move broadens disposable foodservice segment offerings for Waddington.
Wedo to take the lead at buffet chain restaurants.
Company adds 23 restaurants in 14 states to its portfolio.
Group settling in Addison, Texas.
Emerging Atlanta-Based Chain Carves Out “Fast Fine” Niche
A Technomic study explores consumer behavior, attitudes and more about their dining habits.
Sage Restaurant Group's new Kachina Southwestern Grill in Westminster, Colo., offers a modern take on authentic Southwestern fare, combining Native American, Arizonan and New Mexican favorites.
Scherer takes over as VP of South Central region.
After four years of "quiet mode" growth, MOD Pizza, the Seattle-based, fast-casual chain known for its customizable, artisanal pizzas, has rapidly expanded throughout the Pacific Northwest. Stores seven and eight opened in Redmond and Sammamish, Wash., and the chain plans to expand outside the state in 2013.
