Primarily providing soft drinks and flavored carbonated water, self- and full-service cold carbonated beverage dispensers are used in a variety of foodservice operations.
Self- and full-service cold carbonated beverage dispensers provide soft drinks and carbonated flavored water.
Beverage programs have become a point of distinction for a growing number of restaurants and retail foodservice programs.
Fountain units don’t require a great deal of maintenance; however, like all equipment, it’s important to follow daily, weekly and monthly maintenance tasks to maximize the beverage dispenser’s service life.
Teri Kidwell, owner/principal, ATK Design Studios, LLC, Sewickley, Pa., answers a few questions about how to specify carbonated-beverage dispensers.
Featured Products
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Smart Water Dispenser
Bevi
The Smart Water Dispenser all-in-one beverage service hooks up to an existing water line for customizable still, sparkling and flavored water on demand. Technicians receive notification when a machine needs servicing. Floor and countertop models are available.
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D4/Aquarius 1.0 Water Dispenser
Natura
The D4/Aquarius 1.80 system dispenses chilled sparkling or still water as well as room temperature still water. The dispenser taps at three times the flow rate of a bar gun, per the manufacturer, and includes a three-step carbon filtration process. The stainless steel is suitable for countertop use or can mount below with access from three separate taps.
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Undercounter Dishmachines
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