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This Week in Foodservice (June 8)

June 08, 2022

June 8, 2022

Multiconcept operator Inspire Brands tapped Daniel Sasso to serve as director of equipment innovation and automation, a part of the Inspire Equipment Innovation Team.

Back on The Saddle

After a busy spring filled with travel, foodservice consultant Juan Martinez shares tales of his travels while attending the FCSI-The Americas conference in Montreal, the National Restaurant Association Show in Chicago, plus his gastronomy experiences while visiting in Peru.

DIG Names Kim COO

Tracy Kim was named chief operating officer for DIG, a vegetable-centric, multi-format restaurant group.

Middleby Promotes Bialas

Gwen Bialas was promoted to president of foodservice equipment lines Carter-Hoffmann, Doyon and Nu-Vu, all of which are part of the Middleby Corp.

BradyIFS Acquires Camden Bag and Paper

BradyIFS has acquired Camden Bag and Paper Company, a distributor of foodservice and janitorial and sanitation products.

Consultants Weigh In

A collection of foodservice designers and consultants share their thoughts and perspectives on a variety of topics the industry faces.

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This Week in Foodservice (June 8)

Wasserstrom Buys Breckenridge

TriMark Opens Pittsburgh Showroom

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This Week in Foodservice (June 8)

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