Traulsen’s refrigeration systems are known for high performance, reliability and longevity, making them ideal for today’s real-world kitchen environments. What makes Traulsen’s spec line refrigeration systems better equipped?

They’re commonly used by operators in just about every foodservice industry segment, but prep tables can sometimes be challenging to operators. Their many pain points often include uneven pan and food temperatures, frozen or unnecessary food waste, ice buildup, and water requiring costly labor to clean up every day. Enter Traulsen’s perfect solution.

Who can say no to improved food cost, less maintenance and faster prep time? With a Traulsen Glycol Prep Table, you can keep your food safely cold, your kitchen under control and your food cost under wraps. Find out how.