July 19, 2021
Written by Kevin Poch
Hatco Corporation
Hatco® Corporation’s Flav-R 2-Go® Locker System holds hot or ambient to-go food orders at optimum serving temperatures with quick and secure access. Each locker has a timer to hold packaged foods for up to 45 minutes. The F2G features a touch screen on the operator side and the customer side. The operator inputs the customer’s name and code for the food order on the operator side; the customer receives the code, enters it on the customer side, and their locker will flash
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July 19, 2021
Written by Kevin Poch
T&S Brass
T&S WaterWatch is a water-monitoring device and software that allows foodservice operators to monitor water consumption, detect leaks and optimize conservation measures. A smartphone-sized device that straps onto a restaurant’s main water line, T&S WaterWatch requires no cutting of pipes. The device works by “listening” to the flow of water and identifying the unique sound signature of each type of water use. Algorithms and machine learning translate detailed measurements to accurate water use
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July 19, 2021
Written by Kevin Poch
Thermo-Kool
Thermo-Kool’s unique, custom Walk-In capabilities makes it easy to combine a Blast Chiller and Shock Freezer into your Walk-In Cooler or Freezer. Our integrated design is perfect for kitchens short on space and those needing a simple and effective way to mass produce food while staying within HACCP guidelines. With an integrated Blast Chiller, making sure your food passes safely through the Danger Zone and moving straight into cold storage, is as easy as walking through one
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July 19, 2021
Written by Kevin Poch
Royal Range of California
The RHEF-75 fryer filter system is the highest energy efficient fryer filter system available at 72% efficient. It also has the highest production at 129 pounds per hour, almost 30% higher than any other fryer available. The fryer filter systems are simply to use and easy to clean. They are available is one to five tank systems with the option of digital or computer controls. The systems come standard with a washdown hose for cleaning and filling the fryer tanks after filtering. They
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July 19, 2021
Written by Kevin Poch
Polar King
Polar King walk-in coolers and freezers are made of fiberglass and designed specifically for outdoor use. Whether you need a cooler, freezer, or a combination of both, a Polar King walk-in will save inside space and increase your buying power. Every Polar King unit allows you to design your own floor plan and enables you to locate doors and walls virtually anywhere. Polar King also offers a wide spectrum of optional accessories to make your walk-in even more suitable to your
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July 19, 2021
Written by Kevin Poch
PMG - Premier Metal & Glass
Sleek attractive portable guard can become permanent simply by removing the “U” bar and attaching to the counter! Adjusting the glass requires no tools, simply lift the glass. Freight is included to the contiguous 48 states.
pmg-inc.com
July 19, 2021
Written by Kevin Poch
Perlick
Perlick’s Signature Series mobile bars, designed by Tobin Ellis, offer all the quality of our preassembled underbars with mobility, so operators can easily move the bar anywhere within the venue for design and layout flexibility. Utilize one or several units to create multiple stations to maximize sales of highly profitable cocktails. The Signature Series mobile bars come in 42-inch or 66-inch models. 66-inch models are available with or without sinks; Perlick’s touchless faucet adapter is
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July 19, 2021
Written by Kevin Poch
Motion Technology, Inc.
The AutoFry MTI-10X is an automatic, ventless deep fryer, designed for any business looking to start a food program. No hoods or venting required; means you can serve up an entire menu without the need of expensive renovations to your kitchen, with just the push of a button. With the MTI-10X, you have the flexibility to relocate the machine to fit your space, the ability to produce high profit items such as fries, onion rings, chicken tenders, and the capacity to
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July 19, 2021
Written by Kevin Poch
Midea America Corp.
Midea’s “FlashChef®” line of commercial cooking appliances is proud to introduce the Commercial Industry’s 1st: “Scan&Go®” Microwave Oven. With unique IR technology, your customer simply passes a bar-coded packaged food item into the oven and the proprietary software “reads” the item, accesses the cooking program* and cooks the food to exact manufacturer (or your own) specifications. *Pre-loaded, manually or through an automatically
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July 19, 2021
Written by Kevin Poch
Taylor Company
Instinctive. Intelligent. And simply amazing. With patented technology that’s unlike anything else on the market, Crown Series grills can actually sense what’s cooking and adjust their platens accordingly. In turn, ensuring precise temperatures and a more consistent end product.
taylor-company.com
July 19, 2021
Written by Kevin Poch
Wood Stone Corporation
The user-friendly, high-production Fire Deck Automatic 9660 is finally here! This oven, with full-featured touch screen and smart controls, delivers the firepower with improved heat management that fast-casual pizza operators need to produce more consistent, quality pizzas per hour with a labor force requiring less training. Our new burner design prevents debris from entering the burner well and our patented Debris Mantle is designed for easy crumb and debris collection. This
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July 19, 2021
Written by Kevin Poch
Kitchens To Go by Mobile Modular
Modular kitchens; ideal for planned and unplanned situations, are being leveraged as a competitive advantage for operators concentrating on food accessibility and speed of delivery. More cost-effective than site-built construction, modular kitchens have smaller footprints which translates into closer proximity to customers, reduced labor costs, and quicker ROI. Configuring modular kitchens to the operations unique need make them ideal for renovation, new
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July 19, 2021
Written by Kevin Poch
Jackson WWS, Inc.
The DynaStar VER Ventless High Temperature Door Dishmachine is packed with features that provide Clean the First Time® performance and a low cost of ownership. Designed with energy recovery in mind, this ventless unit is less than 63-iches tall. The dishmachine cleans 40 racks per hour using 0.66 gallons per rack. The adjustable rinse accommodates all soil loads, Econo or Turbo Rinse modes. There are three selectable timed cycles, plus a delime cycle and requires only a cold-water
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July 19, 2021
Written by Kevin Poch
InSinkErator
The InSinkErator Instant Warm Handwash System is the new best practice in handwashing. It provides commercial kitchens with a sanitary, touchless handwashing solution that promotes hygiene by providing instant 100 degree F warm water in locations where employees need to wash their hands consistently and effectively. The system combines a hot water tank and touchless faucet in one space-saving design. The faucet provides a 2-in-1 deck or splash mount option to easily accommodate 1-, 2-, or 3-
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July 19, 2021
Written by Kevin Poch
Hoshizaki America Inc.
Hoshizaki’s new 2by2 Cube machine is the perfect addition to complete the Specialty Ice line-up which also includes the 1by1 Cube and 1.8-inch Sphere. Dramatic in size and appearance, the 2by2 Cube gives cocktails and spirits a glam look while maintaining a superior cocktail chill with minimal dilution. This machine has a small footprint making it fit easily under a bar without jeopardizing essential space. Producing approximately 189 clear cubes daily, the 2by2 machine eliminates
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July 19, 2021
Written by Kevin Poch
Heatcraft
Heatcraft has rounded out its new model product offering by launching one of the widest ranges of refrigeration systems meeting DOE minimum AWEF levels. At The NAFEM Show we featured our Dealer Design award-winning DOE Low Profile unit cooler paired with a ½ - 6 hp condensing unit. This new DOE refrigeration system offers the highest level of cost savings, energy efficiency and serviceability. When paired with our best-in-class intelliGen refrigeration control, users can remotely manage
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July 19, 2021
Written by Kevin Poch
AccuTemp
Put the pedal to the metal and supercharge your kitchen with the speed, performance and accuracy of XLR8™ Upper Heated Platen. Brought to you by AccuTemp, the XLR8™ is powered by proprietary AccuHeat technology. It fits any AccuSteam™ griddle with a 24-inch depth cooking surface to decrease cooking time for faster ticket times and no slowdowns during peak periods. What’s more, the XLR8™ will ensure your kitchen can keep up even during the busiest dayparts with even temperatures and near
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July 19, 2021
Written by Kevin Poch
Everidge
The PBF 4.0 blast chiller/shock freezer is the first and only eco-friendly R290 blast chiller in the United States. R290 is a non-toxic, refrigerant-grade propane with a low environmental impact and virtually no global warming potential (GWP). This means it possesses no qualities that can destroy the ozone layer. It fits perfectly into a kitchen workflow with a convenient 4 or 5 pan under-counter design. This compact unit still has an output chilling capacity of 40 lbs within 90 minutes from
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July 19, 2021
Written by Kevin Poch
Vulcan
It’s a revolution in simplicity. The Minijet™ takes the complexity out of combi cooking so you can take full advantage of the speed, precision and versatility combis are supposed to offer — all in an oven sized to thrive in your kitchen. Easily execute on your breakfast menu, from scrambled eggs to bacon and croissants. Quickly cook to fill a buffet or warm and serve to a seated diner. A vapor condensing hood is available.
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July 19, 2021
Written by Kevin Poch
Frontline International
Kitchen Controller™ system, a Frontline International and Cargill collaboration, helps maintain fry oil quality, reduces costs, and delivers maximum fried food consistency. Its sensor measures and analyzes oil health, making recommendations actionable from a touch screen.
frontlineii.com
July 19, 2021
Written by Kevin Poch
FLAT®
The FLAT® AUTO-ADJUST Table Base is a revolution in commercial dining table design. Eliminate wobbles and utilize space better, even on uneven flooring like reclaimed hardwood flooring, stone, or brick. These table bases automatically stabilize and then lock into place. They also provide the added feature of quickly and efficiently allowing multiple tables to be placed together and aligned for a seamless tabletop by simply pressing, or lifting, on the table to
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July 19, 2021
Written by Kevin Poch
Fisher Mfg.
Standard on all Fisher Pre-Rinse Units, the Ultra Spray Valve is proven to remove garbage off a plate fastest with its knife-edge spray nozzle that only uses 1.15 gallons of water per minute. The improved heavy-duty lift pin and solid brass/chrome plated handle guarantees that this spray valve will perform up to 1 million cycles. Consistent performance, durability and designed with efficiency and the least environmental impact regarding our product, processes and packaging in mind,
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July 19, 2021
Written by Kevin Poch
Equipex
Our new panoramic refrigerated display cases are ideal for salads, sandwiches, cakes, desserts and so much more! Features include attractive LED lighting and two glass shelves with a bottom stainless-steel plate. Choose from two different sizes which are available in stainless steel or black enamel. The inside temperature can go as low as 36 degrees F and features an automatic defrost system with electronic thermostat and temperature indicator. Provided with a 5-year
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July 19, 2021
Written by Kevin Poch
DayMark® Safety Systems
TamperSeal™ tamper-evident labels by DayMark® utilize an aggressive adhesive that sticks to most packaging materials safely and securely. Available with custom branding and in an assortment of shapes and sizes that are ideal for all types of food and drink packaging, each label features security slits that provide a clear indication that delivered food may have been tampered with.
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July 19, 2021
Written by Kevin Poch
Continental Refrigerator
Continental Refrigerator’s new 24-inch wide, shallow depth undercounter refrigerator provides top-of-the-line refrigeration solutions even in the smallest of spaces. This unit contains a long list of exceptional product features, including: a factory-engineered, performance-rated refrigeration capillary tube system, an automatic, hot gas condensate evaporator, a front-breathing ventilation system that allows the unit to be flush against a wall, and a stainless-steel exterior and
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July 19, 2021
Written by Kevin Poch
Thermodyne Foodservice Products
With Thermodyne’s revolutionary Cook-Chill units, it is now possible to refrigerate, automatically reheat and hold prepared foods, with no food service attendant required. Scheduling flexibility allows each Cook-Chill unit to be custom programmed for different mealtimes for every day of the week.
tdyne.com
July 19, 2021
Written by Kevin Poch
Welbilt
Whether you’re welcoming customers to dine in with you again, reuniting your team in the office, or providing a safe environment where your staff and customers can breathe easy as air quality has never been more important. With this in mind, Welbilt, Inc. partnered with Trotec to create AeroTherm™, an effective portable solution for the air purification of virus-carrying aerosol particles and bacteria from indoor spaces. With HEPA 14 filtration, thermal decontamination, and a 7-speed fan,
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July 19, 2021
Written by Kevin Poch
Bally Refrigerated Boxes, Inc.
Structure matters! Bally’s unique Speed-Lok System combined with our structural steel doors frame provide an internal cage/skeleton of reinforcement throughout the entire panel system. Standard on every Bally walk-in, Nothing Beats a Bally!
ballyrefboxes.com
July 19, 2021
Written by Kevin Poch
American Panel Corporation
American Panel is also proud to offer the largest line of blast chillers and shock freezers on the market, HURRiCHiLL, with 37 different free-standing models and an infinite number of integral configurations. HURRiCHiLL also offers the easiest to use controls in the industry, blast chilling is complex but controlling it doesn’t have to be. The biggest addition to the HURRiCHiLL family has been designed and built with
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July 19, 2021
Written by Kevin Poch
American Griddle
American Griddle’s patented Steam Shell technology brings solutions to your kitchen never before possible. The Steam Shell Griddle offers perfect uniform temperatures across the entire cooking surface. Plus, with the Steam Shell lid, food is cooked from the top and bottom at the same time, retaining product moisture and reducing most cook times by up to 50%.
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