Keeping coffee urns and bulk brewers spotless and in optimal condition has a significant impact on the overall quality and freshness of the coffee. The type of unit and water quality will determine the amount of maintenance a coffee brewer will require. Coffee brewers typically last from 7 to 12 years but can last as long as 25 years, depending on how the operators care for the units.
Featured Products
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Duro Insulated Server
Frieling USA Inc.
The Duro Insulated Server keeps beverages hot for up to 8 hours or cold up to 16. The 44-ounce server sits 8 inches tall with a stainless-steel body and liner, chrome-plated ABS handle and hinged lid.
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Commercial Automated French Press
Bravura Press
The Automated French Press brews up to 30 liters of coffee per hour and utilizes easy-to-operate, self-cleaning features. The on-demand heat system provides energy savings. In addition to the hot water dispenser, users can switch from preparing coffee to making flavored hot beverages, consommes and broths.
Related Articles
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What to Consider When Purchasing Coffee Brewers
Read FeatureTo better compete in the coffee arena, a number of restaurants have upped the ante in terms of this beverage’s quality and number of offerings. Purchasing the appropriate coffee brewer and accessories can be critical to a business’ success.
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Undercounter Dishmachines
Read FeatureOperators often use undercounter dishmachines in front-of-the-house bar areas to wash mainly glassware and utensils. These units clean between 24 and 40 racks per hour, with fill-and-drain and heat recovery types on the lower end. Higher-end models can feature adjustable cycle times for light-, medium- and heavy-volume applications.
