Equipment Insights for April 2024

Marco ColdBRU: Quick, Easy & Consistent Cold Brew

Nowadays, cold brew is one of the most popular beverages around the world. Catering to a wide variety of customers, coffee businesses often find it essential to offer a long list of cold coffee drinks on their menu. Meet ColdBRU: a new system that brews high-quality coffee concentrate in under 3 hours.

Mobile Refrigeration Brings New Catering Possibilities

Eastern Food Equipment needed a mobile refrigeration solution for their foodservice and catering customers. Read how Polar King Mobile refrigerated trailers provided just that.

Supporting the Mission of Health & Wellness

In addition to medical care, food and nutrition are a key part of general well-being and have a big impact on the overall healthcare experience. In fact, 42% of long-term care/senior-living residents say they considered food options early in the selection process. Learn how Structural Concepts supports the mission of health and wellness for healthcare foodservice operators.

Made by hand. Backed by heart.

Yes, we handcraft custom and modular serving lines, drop-ins, food guards and accessories. But that’s just step one. We also listen carefully to what you need, so we can help you do more every time you serve.

PartPredictor Increases Equipment Uptime in Foodservice Equipment Repair

When a repair is needed, having the right replacement part is critical. Parts Town’s new PartPredictor tool helps lessen downtime by helping technicians find the right OEM part. This powerful digital tool is fast, easy to use, and its recommendations are backed by millions of actual service calls.

Eco Bottle Pumps Drive Efficiency

Reusable Eco™ Bottle Pumps deliver superior performance and precise portion control and save labor, costs, and impact on our environment over disposable pumps.

Thermo-Kool’s 3-D Configurator Makes Designing Easy, Efficient

Thermo-Kool’s new 3-D Configurator makes designing a cooler or freezer easy and accurate. Customize the size and shape you want; then add a variety of options. See your finished design instantly, and download it in the format you need. It’s a one-of-a-kind tool — there’s nothing else like it!

Register to the Consultants’ Roundtable Webcast

Live: Thursday, June 20 at 1:00PM Central

A panel of foodservice consultants share insights and inspiration from years of experience and address how to bridge technology and design, common kitchen design missteps and more.