Foodservice equipment manufacturer RATIONAL USA has opened a 1,200-sq.-ft. culinary education center in Chicago.
Located at 203 N. Wabash St., RATIONAL will use this venue to educate chefs from all segments of the foodservice industry and allow them to work with the manufacturer's equipment.
Additional information about this location and others operated by RATIONAL is available by clicking here.
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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.
