Starbucks’ Growth Plans Lean on Tech

November 08, 2023

This Week in Foodservice

Starbucks’ growth plans lean heavily on tech. Panera Brands tightens its belt. A college addresses food insecurity. Plus, a closer look at industry job performance. These stories and more This Week in Foodservice.

Stsiapanau to Lead Eggs Up Grill’s Training

Eggs Up Grill named Mira Stsiapanau vice president of operations and training for the breakfast, brunch and lunch concept.

Chicken Salad Chick Buys a Bakery Chain

In a move that will help bolster the chain’s dessert menu, Chicken Salad Chick has acquired Another Piece of Cake, a regional bakery concept with ten locations.

Board Member Becomes CEO of TGI Fridays

TGI Fridays introduced Weldon Spangler as CEO for the casual dining chain. He succeeds Brandon Coleman, who has resigned for personal reasons, per a company release.

Singer Updates Leadership at Singer EVI

Singer Equipment Company promoted five associates to leadership roles within its Singer EVI division.

TriMark Adds Drew in VP Role

Company veteran Kathy Drew has joined TriMark USA’s chief growth office team as vice president of Supply America and group purchasing organizations for the Massachusetts-based foodservice equipment and supplies dealer.

Factory Updates

A South Korean robotics company has established a North American headquarters in New York City. Refrigerated Solutions Group, RPI Industries, Southbend & Crown Steam Group have each made several key changes to their sales organizations. And RATIONAL added two corporate chefs.

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Starbucks’ Growth Plans Lean on Tech

This Week in Foodservice

Stsiapanau to Lead Eggs Up Grill’s Training

Chicken Salad Chick Buys a Bakery Chain

Board Member Becomes CEO of TGI Fridays

Singer Updates Leadership at Singer EVI

TriMark Adds Drew in VP Role

Factory Updates

NACUFS National Conference 2024

Martino to Lead Hard Rock Cafe

Singer Equipment Co. Promotes Gatto

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