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Restaurant Uncertainty Continues Amid New Local Guidelines

November 11, 2020

Foodservice operators hired 192,000 employees in October. Wendy’s recorded its highest store sales in 15 years and is turning to the drive thru to keep things moving. These stories and a whole lot more This Week in Foodservice.

PRIDE’s Latest Online Platform

The Kitchen Spot is a digital platform that PRIDE Centric Resources relaunched as a way to connect its dealer members with restaurant and foodservice operators.

Wings of New York Plans Virtual Liftoff

Starting a virtual restaurant remains a pretty appetizing concept to a variety of operators. Add Nathan’s Famous, of hot dog fame, to the growing list of companies flocking to the virtual restaurant arena via Wings of New York.

Fishman to Retire from TriMark

Steve Fishman will retire from his role as executive vice president for TriMark USA, effective Dec. 31, 2020.

RATIONAL Promotes Harkey

Foodservice equipment manufacturer RATIONAL promoted Justin Harkey to vice president of key accounts for North America.

Singer Updates Its Sales and Marketing

Singer Equipment Company, an Elverson, Pa.-based foodservice equipment and supplies dealer, made a series of personnel moves.

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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.

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Restaurant Uncertainty Continues Amid New Local Guidelines

Wasserstrom Buys Breckenridge

TriMark Opens Pittsburgh Showroom

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Restaurant Uncertainty Continues Amid New Local Guidelines

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