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How to Avoid Food Safety Concerns Through Leadership

September 23, 2020

U.S. retail sales increased in August. Starbucks may not be able recover its lost sales until employees return to their offices. New York City will allow some restaurants to add a 10% pandemic surcharge to dining room customer’s bills. Texas now allows restaurants to utilize up to 75% of their dining room capacity. Here’s what you need to know.

Papa John’s to Establish Atlanta HQ

As the latest step in its updated strategic direction, Papa John’s International plans to relocate its headquarters to the Atlanta market.

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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.

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How to Avoid Food Safety Concerns Through Leadership

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TriMark Opens Pittsburgh Showroom

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