Tour the Trends 2019

FE&S presents a curated in-person tour of restaurant trends.

Wrigley Field

It’s no easy task to modernize a legendary ballpark with best-in-class fan experiences without compromising its tradition and charm. That’s it exactly what the Chicago Cubs did, however, with the expansion of concourses and concessions offerings, restoration of the façade, reinforcement of the structure and addition of four premier clubs.

Focused on bringing the best elements of gameday to an inviting club atmosphere, The W Club features a fully loaded buffet ranging from healthy salads to hearty entrees.

As Wrigley Field’s original speakeasy, members of the intimate Maker’s Mark Barrel Room enjoy a deep library of spirits, mixologist-crafted cocktails, high-end wines and diverse beers. Supplementing this signature speakeasy style are sophisticated chef-driven menus served tableside and at carving stations.

The American Airlines 1914 Club features multiple bars serving craft and domestic beer, premium spirits and wine. Unique food offerings inside this club include chef-attended grill stations, artisan pizzas and flatbreads, ballpark fan favorites and signature house-made desserts, on an all-inclusive basis.

With picture-perfect views, the Catalina Club, located behind home plate in the Upper Level, boasts a panoramic view of Wrigley Field, shots of the Chicago skyline and a glimpse of Lake Michigan. Members bask in the sunshine while enjoying small plates and grilled items.