Top Achievers

Top Achievers are award-worthy personalities with a single common trait: an unflinching ability to provide value on the customer’s terms.

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2021 Top Achievers

Always an impressive group of go-getters, this year’s crop of Top Achievers does not disappoint. They also do not miss a beat when it comes to motivating teams, contributing to the greater good of their segments of the industry and, of course, achieving success in all measures within their primary roles.

One similarity in their stories: Each acquired discipline early on, whether it came via a commitment to a sports team or a job as a teenager. Also, each learned a lot along their career journey, faced a few challenges and carved a way through them. Oh, and they were better for it on the other end, personally and professionally.

And the best commonality of all: They all enjoy the foodservice industry and likewise welcome the opportunity to encourage others to view the industry as a career path.

MasonGreene 5437Top Achiever — Dealer

Mason Greene

President

Hotel & Restaurant Supply

Meridian, Miss.


Brinegar CocaTop Achievers — Consultants

Gina Brinegar

Managing principal

Webb Foodservice Design

Anaheim, Calif.

Costel Coca

Design principal 

Webb Foodservice Design

Anaheim, Calif.


Dave ReevesTop Achiever — Operator

David Reeves

System director, food and nutrition services

Lee Health

Fort Myers, Fla.


Katie GreenTop Achiever — Service Agent

Katie Green

Customer service manager

Refrigerated Specialists Inc.

Mesquite, Texas


Chistopher East Headshot 2Top Achiever—Manufacturers’ Representative

Christopher East

Principal and territory manager

Chrane Foodservice Solutions

Irving, Texas