Commercial cooking equipment manufacturer Vulcan hired Amber Pfohl to serve as director of sales and Jason Hovan to serve as corporate chef.
Pfohl will oversee all sales functions within Vulcan, including customer service, project and design, key accounts and street sales.
In his role, Hovan will work on customer training events, equipment demonstrations and contribute to Vulcan’s innovation efforts, per a company release.
Vulcan is part of the ITW Food Equipment Group.
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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.
