The Society for Hospitality & Foodservice Management Foundation introduced the 10 individuals that comprise its 2025 - 2026 Board of Directors. The board members are volunteers elected by the SHFM membership and represent all facets of the industry, including a board-appointed student board advisor.
Following are the 2025-2026 SHFM Foundation Board of Trustees:
- Foundation Chair: Amy Franks, Workplace Experience Lead, JLL
- Immediate Past Chair: Davin Wickstrom, director strategic partnerships - North America, Vivreau Advance Water Systems
- Director: Maya Dhande, student board advisor, class of 2026, Michigan State University
- Director: Joe Esteves, director of retail, Sodexo
- Director: Stephanie Gilbert, chief commercial officer, Food Service Holdings
- Director: Nahum Goldberg, principal, NGAssociates Foodservice Consultants, Inc.
- Director: Danielle Mason, director of consultant services, Marra Forni
- Director: Matt Rigney, culinary sales manager, Structural Concepts
- Director: Brad Silverstein, director of employee engagement, Lifeworks/Aramark
- Director: Jessica Zucker, vice president of marketing, Eurest/Compass Group
