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Oswalt Restaurant Supply Promotes Two Longtime Employees

Oswalt Restaurant Supply promoted Lloyd Crockett to vice president and Holli Dowell to vice president of procurement and vendor programs.

During his 21 years with the Oklahoma City-based foodservice equipment dealer, Crockett has held a variety of positions of increasing responsibility, including warehouse manager, installation foreman, service manager, project manager and director of construction.

Dowell joined Oswalt Restaurant Supply in 1999 and during her tenure she has held management positions in a variety of areas, including accounting, purchasing and procurement.

In 2020, Oswalt reported annual sales of $21.7 million, making it the 60th largest foodservice equipment and supplies dealer, per FE&S’ 2021 Distribution Giants Study. The promotions of Crockett and Dowell come roughly one year after Huff Harper took over as president of Oswalt Restaurant Supply.