Electrolux Professional has entered into a partnership with Chef Andrea Zanin who will work with the foodservice equipment manufacturer to provide education and support for the company’s products.
In this role, Chef Zanin will attend Electrolux Professional training seminars and consulting with the company’s sales team in North America.
The award-winning chef has provided all the culinary services to Lamborghini USA and Brunello Cucinelli since 2017. He started as a pastry chef in Italy, following in his father’s footsteps. He has also served as CEO of Queens County Bakers New York and opened a three-star Café located in New York City. In 2016 he founded AZCucina LLC which provided consulting services and high-end luxury catering.