Dealer opens New Jersey location.
Myers Restaurant Supply, LLC is expanding its operation eastward. The Santa Rosa, Calif.-based foodservice equipment and supplies dealer has formed Myers Restaurant Supply – East located in Marlton, N.J., which will service the entire Eastern Seaboard with heavy concentration in the New York City and Metro Area.
Heading up Myers' Eastern efforts are foodservice equipment and supply industry veterans John Ognibene and Shawn Kelly. "This will be a smooth and seamless transition that will allow us to utilize our strengths as we expand into the East Coast market with an immediate plan to build our business with high end independent, chain and multi-unit restaurants along with other large food service operators," said Rob Myers, President of Myers Restaurant Supply.
"The core of our business is contract projects, chains and multi-unit operators; our expansion into the East Coast with Ognibene, Kelly and their team is a perfect fit for our rapidly growing business," said Charlie Fusari, CEO of Myers Restaurant Supply, LLC. "Further, we feel very good about the timing of this strategic move, the economy is improving and our industry landscape is changing. We are well positioned for continued growth well into the future."