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AccuTemp Sponsored Content

  • Applewood Smoked Bacon-Wrapped Jumbo Shrimp

    AccuTemp’s Evolution Steamer and AccuSteam Griddle make it easy to prepare high-volume, high-quality dishes with speed and consistency — perfect for busy kitchens looking to maximize efficiency without sacrificing flavor. Click inside to get the recipe.

  • Efficient Steam, Your Way — Connected or Not

    The Evolution™ Boilerless Steamer delivers high-performance, ENERGY STAR® certified cooking with <1 gallon of water per hour. Use it connectionless or connect to water and drain lines—either way, you get powerful steam, low utility use, and zero maintenance headaches.

  • Accelerating Kitchen Efficiency with the AccuTemp XLR8™ Upper Heated Platen

    Speed isn’t a luxury in today’s fast-paced kitchens—it’s essential. AccuTemp’s XLR8™ Upper Heated Platen, built for any 24” deep AccuSteam™ griddle, helps operators serve high-quality food faster with double-sided cooking that boosts efficiency, consistency, and profitability.

  • Accelerating Cook Time (and Profits) with AccuTemp

    Put the pedal to the metal and supercharge your kitchen with the speed, performance and accuracy of XLR8 Upper Heated Platen. Chef John Pennington explains how the XLR8 not only saves your operation time and labor but makes money, too.

  • The Evolution is a Revolution in Steamers

    The Evolution steamer from AccuTemp is a real game-changer. It cooks as quickly as standard boiler-based steamers, and patented Steam Vector Technology means no fans or motors to break down. It saves on water and energy, too. It’s the perfect steamer for high-volume cooking operations.

  • The Worry-Free Evolution Steamer – IN STOCK!

    What makes the Evolution™ Steamer ahead of the competition is its patented Steam Vector Technology™ that creates forced convection without using fans, motors or pumps. It delivers faster cook times and more even pan-to-pan cooking – all with less maintenance and industry-leading water efficiencies.