Sponsored Content

Browse a library of sponsored content from manufacturing partners.


The Powerful, Consistent AccuSteam Griddle

Accutemp AccuSteam cooking salmon
Accutemp AccuSteam stir fry Accutemp AccuSteam cooking breakfast
Efficiency is great…but when you find a piece of equipment that’s efficient, fast and powerful, it’s an unbeatable combination. The AccuSteam™ Griddle from AccuTemp fits that definition perfectly.

It’s really a whole new way of cooking, thanks to its unique steam chamber design. While other griddles can have temperature variations ranging between ± 25 and
± 45 degrees F, the AccuSteam Griddle has a uniform surface temperature of ± 5 degrees F regardless of the food load. With that uniform temperature, even less experienced crew members can turn out perfect product. The griddle surface has no hot or cold spots, and virtually edge-to-edge cooking capability, which means more usable space. The AccuSteam Griddle has the shortest recovery time in the industry — just 10 seconds — which helps operators meet high-volume rush periods.

The griddle’s stainless steel cooking surface is easy to clean with just water and a scrub pad. A 4’ AccuSteam Griddle cleans up in less than 10 minutes as compared with 30 to 45 minutes for traditional griddles. And there’s no need for special brushes or harsh chemicals, so it saves both time and money. Speaking of money saving, it’s ENERGY STAR® qualified, too. The AccuSteam Griddle is available powered by natural gas, propane or electricity and comes in a wide range of griddle sizes. With countertop, drop-in or stand-alone models, there’s one to fit every operation.

Any way you look at it, the AccuSteam Griddle brings efficiency, speed and power to any kitchen.