How do design trends impact foodservice equipment?

December 19, 2024

2025 Design Trends and Their Equipment Implications

It’s an annual tradition! Each December, we compile top food and foodservice industry trends from various research reports to see how they might impact foodservice design as well as the use of equipment and supply items in the next year. Here’s a list of our top picks.

Sophisticated School Cafeterias

Two new high schools have been built in Lincoln, Neb. The schools, which have identical layouts, focus on being future-ready by incorporating sustainable design principles and using a geothermal well field as part of the mechanical system.

Creating Successful Sandwich Stations

Whether located in the front or back of the house, the main goal of a sandwich make station is simply to keep pace.

Project Profile: Oliver’s Modern American

Opened in 1964, the one-of-a-kind Polynesian-style former Dairy Queen on the corner of 68th Street and McDowell Road in Scottsdale, Ariz., had, over the years, become an iconic part of the city’s architectural landscape.

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