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April 20, 2017
Designing Restaurant-Style Healthcare Foodservice: A Case Study
Teaching hospital Sentara collaborated with its healthcare foodservice operator, Morrison Healthcare, to redesign and completely overhaul its foodservice program. Higher-end foodservice equipment now supports a 100-percent from-scratch, healthier, restaurant-style menu.
Clevenger Associates Buys MVP Services Group
Clevenger Associates, a West Coast-based foodservice consulting firm, has acquired MVP Services Group, based in Dubuque, Iowa. MVP Services Group offers management advisory and foodservice design services.
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Welbilt Recognized for the 8th
Consecutive Year
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Welbilt and brands: Cleveland, Convotherm, Delfield, Frymaster, Garland, Koolaire, Manitowoc Ice has been named a 2017 ENERGY STAR Partner of the Year - Sustained Excellence Award winner for continued leadership in protecting our environment through superior energy efficiency achievements.
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Best Business Practices: How Do You Run Your Business?
FE&S blogger Juan Martinez, PhD, PE, FCSI, talks about how technology alone cannot and should not be a conduit through which members of the foodservice industry build their business relationships.
Locally Sourced: Food Processing and Handling Tips for Farm-to-Table Kitchens
Dealing with delicate produce and larger cuts of meat that come with the farm-to-table movement entails some minor adjustments in terms of kitchen design, equipment, space and operations.
Serving Up Fire Suppression Is Our First Order
Cafes and cafeterias. Delis and diners. Fastfood chains and food courts. Today’s food service industry serves millions each year. ANSUL R-102 and PIRANHA Fire Suppression Systems protect more types of cooking equipment for more customers than any other brand. |
Linn-Mar High School Remodel Redistributes Student, Staff Flow
This Iowa high school’s renovation improves both efficiency and student satisfaction.
Designers Dish: Restaurant Design in 2017
Check in with some of the best designers in the restaurant industry to find out how they keep raising the guest experience, what inspires them and where they see the industry heading.
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