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One Operator Shares their Step-by-Step Approach to Reopening

June 03, 2020

June 3, 2020

Restaurant Brands International sales volumes increase. Le Pain Quotidien sells its U.S. Bakery Cafes. The coming shake out in real estate will create great opportunities for some restaurant operators.

Digital Becomes a Keystone for Recovery

As restaurants chart their path to recovery, many experts have predicted that digital platforms would play a critical role in the industry's comeback efforts.

Packaging Pro to Fill CEO Role of Arc

W. Dean Kimber is the new CEO Americas for Arc, a manufacturer of tableware items.

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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.

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One Operator Shares their Step-by-Step Approach to Reopening

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Winston Foodservice Adds to its Sales Team

Middleby Expands Daro’s Role

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