Equipment Insights for January 2024

January 09, 2024

We at FE&S magazine strive to deliver you the most authentic and original foodservice E&S insight that’s out there. Thus, we collaborate with leading suppliers to provide you with the latest trends, innovations and solutions for your operational challenges.

Making The Most Of Your Walk-In Space

There are two parts to effectively using a walk-in cooler or freezer space: using as much of it as possible and organizing it for safety. Here are a few ideas for accomplishing both.

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Brewery Foodservice: Crafting an Experience with MTI

For brewery owners, the prospect of incorporating a food menu may seem daunting. Decisions on the types of food to serve, the equipment to use, and whether to hire a professional cook are critical considerations. Fortunately, MTI steps in to alleviate these concerns.

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The Growing Capabilities of Ventless Kitchens

The future of cooking could be electric as bar/restaurant owners discover there are now no limits to ventless equipment. Learn about the advancements in ventless cooking equipment and why more owners are investing in it.

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Register for the Operators Roundtable Webcast

What keeps foodservice operators up at night? What excites them about the future? What role does sustainability play in their operations? During this hour-long webcast a collection of operators will look to answer these questions and more.

Win Up to $50,000 Worth of Kitchen Storage Solutions

For the 7th consecutive year, FE&S is running the Kitchen Storage Makeover, sponsored by Metro. Now through February 29 is your chance to enter into the contest to receive up to $50,000 of storage and productivity solutions courtesy of Metro.

Submit Today!

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Restaurant of the Future

Webcast

Tuesday, December 9

1:00 PM CST

How will consumer demographics evolve in the coming years? How will customers changing tastes impact the way they use restaurants? How can the restaurant industry prepare for the future? A panel of industry experts will attempt to address these questions and more during this hour-long presentation.

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November 14, 2025

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Equipment Insights for January 2024

Making The Most Of Your Walk-In Space

Brewery Foodservice: Crafting an Experience with MTI

The Growing Capabilities of Ventless Kitchens

Register for the Operators Roundtable Webcast

Win Up to $50,000 Worth of Kitchen Storage Solutions

MAFSI Conference 2026

Boston Showcase Adds to its Design Team

UNOX Adds Automation to its Product Portfolio

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Archived Research

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Equipment Insights for January 2024

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