Foodservice Equipment & Supplies named Foodservice Equipment & Supplies magazine named food4VOLS the winner of its 2024 Kitchen Storage Makeover contest.
Created by Knoxville’s Culinary Institute at the University of Tennessee, the mission of food4VOLS centers on eliminating hunger and food waste on campus. In partnership with Vol Dining, the food recovery program works to collect excess prepared food from outlets on campus and then transform the food into ready-to-heat and ready-to-eat meals distributed on campus and in the community.
To see more from past years, visit Metro's Kitchen Storage Makeover page.
Want your kitchen made over? Enter your kitchen at www.fesmag.com/ksm.
