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Winston Adds a Corporate Chef

Winston Foodservice hired Chef Ryan Tucker to serve as a corporate research and development chef for the Louisville, Ky.-based foodservice equipment manufacturer.

winston chefTucker’s professional background spans more than 15 years and includes working in hotels, country clubs, restaurants and school foodservice operations.

Winston Foodservice’s product line includes cook and hold ovens, retherm ovens, holding cabinets, warming drawers and fryers.