Aaron Bremer has rejoined Thermodyne Foodservice Products as national sales representative and corporate chef. He previously served as Thermodyne’s corporate chef from 2017 to 2021.
Bremer’s broad range of responsibilities will include building and supporting customer relationships, providing culinary advice, and developing content for Thermodyne’s Chef Hacks culinary blog.
Before rejoining the organization in his current position, Bremer was a sales consultant for Sysco Foods. His career history also includes working for other Fort Wayne, Ind.-based companies such as Baker Street Steakhouse and Parkview Health.