Multiconcept operator Bloomin’ Brands promoted Michael Healy to president of its Bonefish Grill concept, which has more than 180 units throughout the U.S.
Healy joined Bloomin’ Brands in 2009 as the director of strategic finance. He was promoted and served in various roles including vice president of development and strategic analytics and chief financial officer for Outback Steakhouse. Healy also served as senior vice president and chief global supply chain officer with additional responsibility for brand strategy for the company’s casual dining portfolio.
Prior to joining Bloomin’ Brands, he served in various leadership positions in corporate planning, finance, and analytics at Circuit City.