Brock Bodart was promoted to president and COO of Dykes Foodservice Solutions, a Huntsville, Ala.-based foodservice equipment and supplies dealership. He previously served the dealership as a regional vice president.
In his new role, Brock Bodart will continue to work from the dealership’s Nashville office.
Other members of the dealer’s executive team remain in their previous roles.
For 2016, Dykes reported annual sales of $30.50 million, making it the 52nd largest foodservice equipment and supplies dealer in the country, according to FE&S’ 2017 Distribution Giants Study.