Mixers

Foodservice operators use standard commercial mixers for a range of applications: producing dough, whipping icing and whipped cream, and making compound butters and salad dressings, among other prep tasks.

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HMM20-1STD Mixer

Hobart

centerline mixerHMM20-1STD Mixers utilize gear transmissions with three fixed speeds. The units come with a beater, whip and dough hook. Features include a ½ HP motor, digital timer and removable stainless-steel bowl guard.

Hobartcorp.com