Mixers

Foodservice operators use standard commercial mixers for a range of applications: producing dough, whipping icing and whipped cream, and making compound butters and salad dressings, among other prep tasks.

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CKE-5 and CKE-8 Mixers

Sammic-food-processor-emulsifyer-cke-8SAMMIC Corp.

These mixers feature stainless steel removable bowls with cover designs that allow operators to add liquids while in operation. The mixers’ attachments also allow users to emulsify sauces.

www.sammic.us

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