Alto-Shaam Inc.
This rotisserie oven cooks up to 21 3 ½ -pound chickens at one time. The unit cleans and collects grease automatically. A water jet design cleans the interior. Options include hands-free liquid injection or tablet-style cleaners.
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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.