Innovative cooking equipment solutions that lower utility costs and deliver consistent, high-quality results – AccuTemp has commercial kitchen equipment that’s built to outperform.
Supercharge your kitchen with the XLR8™ Upper Heated Platen, powered by AccuTemp's electric heating tech. It fits any 24-inch AccuSteam griddle, reducing cook times for faster ticket turnover and reliable performance during peak periods with even temps and quick recovery.
The Evolution™ Steamer has many features, but what really makes it ahead of the competition is its patented Steam Vector Technology™ which creates convection without using moving parts. Faster cook times, more even pan-to-pan cooking, less maintenance and industry-leading water/energy efficiencies!
No other griddle can match the production, consistency, and even temperatures of the AccuSteam™ Griddle. Heated by steam, the griddle delivers 100% usable surface area with near-instant temperature recovery – regardless of food load!
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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.
